Our Porterhouse steaks give you the best of both worlds — a tender filet mignon on one side and a flavorful New York strip on the other, all on the bone for extra taste. They’re perfect for grilling, special family dinners, or any time you want a truly impressive steak. Many of our customers say these are their go-to for celebrations and weekend cookouts.
At Andy’s Farm, we keep it honest — no hormones, no antibiotics, just regeneratively raised beef from our Centerville pastures to your table.